A recipe for Fathers Day ~ John-Pa Purbrick’s spring lamb stew
Sticky
2020-08-28
The insiders guide has your Fathers Day recipe covered ~ John-pa’s tried and tested lamb stew.Read More →
Mood food – can what you eat affect your happiness?
2018-07-27
We’re not trying to intentionally ruin the next time you sink your teeth into that soft, delicious, sweet jam filled doughnut but after reading this article it might shift the wayRead More →
Two Simple desserts for your camp out this winter
2018-07-22
It is winter time and most of us might prefer to be cuddled up in bed with a book. But not all of us! Winter is a great time to goRead More →
Rack of Lamb with Marmalade Crust
2018-04-25
As it starts to get cosy we’ve pulled out this great recipe from John Purbrick’s kitchen. A family favourite and easy to prepare. Simplicity is the key here – and the result? DeliciousRead More →
Di’s Rhubarb
2018-04-24
Di’s Rhubarb is now taking orders online just in time for Christmas. Her Christmas Cake and Plum Pudding, as we love to say ~ are to Di For! And as it’sRead More →
Chicken in Tomato Garlic & Ginger
2018-03-24
Serves 4 people – from the Chairman’s Kitchen A delicious go to when there is a quartet to feed! Ingredients 8 Chicken Legs – skin on or off 1 tsp grouundRead More →
The perfect wines for your chocolate cake indulgence
2018-02-24
We are in the midst of citrus season for many of our favourite Orange varieties in Australia. Rich in colour, juicy and sweet this recipe favourite is utilising the Naval OrangeRead More →
Brown Trout with Tomato and Garlic Sauce
2018-01-24
Serves 2 Oven Temperature 200°C / or lidded gas BBQ at medium high. Ingredients 2 small or 1 large brown trout 2 medium tomatoes 1 tablespoon of garlic sauce 1 teaspoonRead More →